About the Film
Chef Tony Geraci, food-service director for Baltimore’s public schools is leading the charge to replace pre-plated, processed cafeteria foods with locally-grown, freshly-prepared meals. His bold vision includes school vegetable gardens, student-designed meals, meatless Mondays, and nutrition education in the classroom. His mission is as audacious as it is practical. Presented in partnership with EATS (Eat Awesome Things at School) and supported by a grant from The Park City Community Foundation.
Panel discussion to follow film with Kate Geagan, dietician, Dr Metos, Kathleen Britton, Director of Child Nutrition Services, PCSD, and, Jen Hales, PCSD teacher.
Zane Prep (now called Zaniac) will be open from 6:30-9pm on Thursday, Oct 24th for kids ages 5-12. While their parents are enjoying CAFETERIA MAN, the team at Zaniac will engage the kids in math oriented games and activities for the duration. There is no charge for the service.
Film Info
Dates
Oct 24, 2013Showtimes
7pmRated
Not RatedRun Time
65Directed by
Richard ChisolmPrice
FREE
Underwritten By
This film is available for underwriting.
Film Underwriter
Your business name will appear:
- in the description of the film on our printed calendar
- on our website as the film’s underwriter with a link to your web site
- in our weekly e-blast, which goes out to 3,800 people
- in the coming attractions portion of our pre-film slide show
Your images will be projected 18 times prior to each screening, for a total of 432 projections during an eight-week period.
Price: $500
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