About the Film
This mouthwateringly entertaining film travels the globe to unravel a captivating culinary mystery. General Tso’s chicken is a staple of Chinese-American cooking, but just who was General Tso and how did this dish become a ubiquitous presence on restaurant menus across the country? Director Ian Cheney journeys from Shanghai to New York to the American Midwest to uncover the origins of this iconic dish, stirring up surprising revelations and a host of humorous characters along the way. Told with the verve of a good detective story, this amusing film is a tale of the American immigrant experience.
Film Info
Dates
Apr 3, 2015 – Apr 5, 2015
Showtimes
Fri/Sat at 8pm, Sun at 6pmRated
Not RatedRun Time
71Directed by
Ian Cheney
Underwritten By
This film is available for underwriting.
Film Underwriter
Your business name will appear:
- in the description of the film on our printed calendar
- on our website as the film’s underwriter with a link to your web site
- in our weekly e-blast, which goes out to 3,800 people
- in the coming attractions portion of our pre-film slide show
Your images will be projected 18 times prior to each screening, for a total of 432 projections during an eight-week period.
Price: $500
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